We are here again at Yee Ying's house. My sis and I drove (sis drove, not a good driver yet) there to her house for cooking time again. This released my endorphins!
Our menu for that day was Cordon Bleu Chicken as our main. Mashed potatoes with pickles and salad as for our sides. I shall now present our dessert- Hello, ice cream cookie sndwiches!! Its easy thou, just bake a whole lot of cookies and smash whatever ice cream into the middle, and bite that baby!
Again, we went to Heroes to get our ingredients. We were so confused where were those things places. And so, we grabbed potatoes here, and then went to the other side to grab chicken breast. The salad dressing was one big challenge (none of us knew where it was placed) But still, we found you. Phew! Frankly speaking, the three of us were so hungry as we haven't had our lunch because we thought of cooking by our own. And so, our eyes got caught up by those freshly made pizzas and sushis. It was so good! We nearly wanted to have a seat and start ordering food (that's way faster to wait for the cordon bleu chicken to be ready!) Still, nothing can stop us- the ladies' chef! Off we went back, after we got all our ingredients.
Preparation and cooking started from 3...2...1! Cooking was easy but you just gotta have the patience to do it.
No grinder? No worries, wooden spatula would help anyway! We are just serious as that!
Preparation and cooking started from 3...2...1! Cooking was easy but you just gotta have the patience to do it.
No grinder? No worries, wooden spatula would help anyway! We are just serious as that!


When the over rang, we placed a toothpick to test whether it's ready for our tummy. And, the answer was no. I remembered the oven rang 3 times (1st time- 30 minutes, 2nd time 15 minutes, and the last 15 minutes) Like what?! 45 minutes for the chicken! Wait no more, im coming for you!

I insisted to to take a photo of me with the tiny little pickles and the chopping board. Aren't they cute? Everything small looks cute to me!
Finally, get to sit down and have our lunch after all the hustle and bustle.
Who said there's no space for a dessert like this? I've bake the cookies at my place, so we just have to smash the ice cream (we got the pomegrante ones) and inhaled this baby before watching TFIOS.
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